Beautiful, Rich, Chocolatey! Order RicherEarth Vegan Eats' “baker-approved” double-layer Vegan Chocolate-Zucchini Cake paired with an in-house lemon and pecan frosting.
Zucchini's natural sweetness, mellow flavour, and high moisture content make it an ideal fruit to bake this majorly rich chocolate cake with. This cake is super moist and incredible!
Freeze any leftover for up to 2 months in an air-tight sealed container.
Vegan Dark Chocolate (Fair Trade), Organic Cacao Powder, Organic Zucchini, Organic Cane Sugar, Plant Milk, Pure Vanilla Extra, Organic Spices, Organic Whole-Wheat Flour, Contains Nuts
Now delivering to select locations within Ontario. See Shipping Policy